- Provide friendly, responsive service to create an exceptional dining experience for all guests by taking orders, making recommendations when appropriate, processing payments, and serving food or beverages to customers at the counter or table.
- Also perform other duties in the areas of food and final order preparation including preparing beverages and arranging food items.
- Candidates should possess SSCE / GCE / NECO qualification with at least 1 year work experience.
Application Closing Date
20th May, 2021.
How to Apply
Interested and qualified candidates should send their Applications to: [email protected] using the "job title" as subject of the email.